Image

Gingered Pork & Vegetable Shells

Print
Puff pastry shells are filled with a flavorful combination of seasoned sliced pork tenderloin and fresh vegetables to make a refined, Asian-inspired dish.

Ingredients

2 tablespoons cornstarch
1.75 cups Swanson® Vegetable Broth
1 tablespoon soy sauce
2 tablespoons vegetable oil
1  pound boneless pork tenderloin, cut into very thin strips
1 cup fresh asparagus, cut into 2-inch pieces
1 cup green pepper or red bell pepper strips
1 cup carrot slices
1 cup snow peas
1 cup sliced onion
0.25 teaspoon garlic powder or 1 clove garlic, minced
0.5 teaspoon ground ginger
1 package (10 ounces) Pepperidge Farm® Puff Pastry Shells, prepared according to package directions

Instructions

Stir the cornstarch, broth and soy sauce in a small bowl until the mixture is smooth.
Heat 1 tablespoon oil in a 10-inch skillet over medium-high heat.  Add the pork and stir-fry until well browned.  Remove the pork from the skillet.
Heat the remaining oil in the skillet.  Add the vegetables, garlic powder and ginger and stir-fry until the vegetables are tender-crisp.
Stir the cornstarch mixture in the skillet.  Cook and stir until the mixture boils and thickens.  Return the pork to the skillet.  Cook until the pork is cooked through.  Spoon the pork mixture into the pastry shells.

Recommended

Apple Crumb Tart with Cinnamon Cream image
Apple Crumb Tart with Cinnamon Cream
Love apples? Well sink your teeth into this delectable dessert! Quick and easy, with a cookie crumble topping that just melts in your mouth. A refreshingly tasty treat the whole family can enjoy!
Banana Crumb Muffins image
Banana Crumb Muffins
Light, fluffy and scrumptious banana muffins with a delectable crumb topping truly sets these banana muffins apart from the rest!
Sweet Potato Casserole image
Sweet Potato Casserole
Top this lightened version of the classic sweet potato casserole with both marshmallows and toasted pecans for scrumptious, yet fun little twist.
To Die For Blueberry Muffins image
To Die For Blueberry Muffins
Delight your senses with these fluffy, extra large and yummy blueberry muffins sprinkled with a sugary cinnamon crumb topping.

Top Videos

Grilled Corn Salad image
Grilled Corn Salad
This is a fantastic summer salad. Buy summer's best sweet corn to mix with garden-fresh red peppers. Best of all, this can be made well ahead of time so you won't miss out on summer fun!
Chicken Pot Pie image
Chicken Pot Pie
A delicious chicken pot pie made from scratch with carrots, peas, and celery.
Bourbon Chicken image
Bourbon Chicken
Chinese recipe, American name. Come and try this unique fusion of cultures as East meets West in this flavorful and delicious meal
Pizza Margherita in 4 Easy Steps image
Pizza Margherita in 4 Easy Steps
Come celebrate the spirit of Italian cuisine with a delicious thin-crust pizza adorned with the colors of the Italian flag: Green from basil, white from mozzarella. and red from tomato sauce. A must-have for homemade pizza lovers!